At just 16, Mario Morala left for Manila to work—and it was there that his employers helped shape his passion and skills in cooking and baking, a journey that would eventually take him all the way to Perth, Western Australia. - Sa edad na 16, nagpunta si Mario Morala sa Maynila upang magtrabaho, at ang kanyang mga naging amo ang humubog sa kanyang kaalaman sa pagluluto at pagbe-bake hanggang sa siya’y makarating sa Perth, Western Australia.