Paneer Pakoda Recipe is a very tasty appetizer and a perfect teatime snack.This recipe is very simple and easy to make.It's a perfect and easy starter idea when you have some guests for lunch or dinner.You can find the recipe along with the step-by-step process at https://thetastesofindia.com/paneer-pakoda-recipe--------------------Follow me on Instagram at -  https://instragram.com/thetastesofindiaFollow me on YouTube - https://www.youtube.com/c/thetastesofindia---------------Don't forget to download your free cookbook with the 10 tasty Restaurant Style Fast Food recipes - https://thetastesofindia.com/restaurant-style-fast-food-free-ebook/Have a question or feedback about The Tastes of India Podcast (Hindi) : Indian Recipe Food Podcast & Cookery Show. Record an audio message https://s.bcast.fm/the-tastes-of-india?episode=1n2p0wyn Hosted on Acast. See acast.com/privacy for more information.

In this episode of the tastes of India podcast we will show you another variety of the famous street food from Delhi - the break pakora recipe.This time we will be showing you a stuffed version of this recipe.About the Recipe:Aloo Bread Pakoda is a popular snack item in India that is loved by people of all ages. It is a simple yet delicious dish made with bread slices stuffed with a spicy potato filling and then deep-fried to crispy perfection.This snack is perfect for a quick bite on a busy day or as a tea-time snack to enjoy with friends and family.The best way to serve this bread pakora is along with coriander chutney, tomato sauce, and some fried green chili.Please visit https://thetastesofindia.com/245 for the detailed recipe and the printable recipe card! Hosted on Acast. See acast.com/privacy for more information.

In this episode, we will be making a very tasty sweet which is commonly made during festivals in India. This is Besan Laddoo and here we will be sharing some simple tips on making tasty besan laddoos.

Semiya Upma is an easy to make Quick Indian Breakfast Recipe. Semiya Upma is prepared from vermicelli. So whenever I feel lazy I prefer making Semiya Upma. To be very honest with you, I have learn’t this recipe from my husband. 🙂 I never thought that we can make a regular dishes with Semiya. I ... Read more The post Semiya Upma appeared first on The Tastes of India.

French Fries Recipe – A survey required kids to identify a few brand logos and what do you think was the brand that most kids identified? No prices for guessing that it was McDonald. I am sure your kid would also prove that this survey was right, just as my Daughter did. And If you ... Read more The post French Fries Recipe appeared first on The Tastes of India.

This Eggless aata jaggery cake is a very tasty and moist sweet cake. It is made with whole wheat flour (aata) and jaggery. So when you are craving something sweet, you can enjoy this guilt-free cake. The eggless aata jaggery cake is a special kind of cake made with whole wheat flour which we call 'aata' in Hindi. It uses jaggery instead of white sugar, which is a natural sweetener made from sugarcane juice. The addition of jaggery gives it a deep, earthy sweet taste with a lovely warm brown color.

Milk Powder Peda Recipe is a quick Indian dessert recipe that comes together in just 10 minutes. This Peda can be prepared with minimal ingredients mostly available in your kitchen

This Raw Mango Sattu Drink Recipe is a refreshing and healthy choice for summer. It blends the sour taste of raw mango with nutritious sattu flour, spices, and a bit of citrus. It's easy to make, perfect for hot days, and everyone will enjoy it.

In this episode we will make a very healthy cookie - the eggless oatmeal raisins and cranberry cookies.

In case you're looking for a rich, velvety sauce that is dairy-free and plant-based, cashew sauce is what you can make at home. This creamy cashew sauce recipe also called the cashew cream recipe is a dairy-free recipe. And with just 5 ingredients and 5 minutes, you can make a rich vegan sauce with my simple. (Step-by-step-recipe)

In this episode we will make a very tasty substitute for the unhealthy mayonnaise. This recipe is Hung Curd Dip, which is not only tasty but also very healthy.

In this episode we will make a very simple Kerala Style curry with a twist. This is potato stew without coconut milk. So listen and cook along with me..

The Potato Sandwich recipe also called as Aloo sandwich is an easy Indian Style breakfast or snack recipe made with boiled and mashed potatoes, a few spices, and toasted on tawa. In this blog post, you'll find my easy potato sandwich recipe with step-by-step photos and tips.

Make this easy pazham pori recipe also known as Ethakka Appam in Malyalam, and enjoy a tasty snack from Kerala any time of day. These sweet banana fritters can be eaten for breakfast, as an evening snack, or even for dessert. The crispy fried batter and soft banana taste delicious at any hour. So try this recipe and treat yourself to the flavors of Kerala in your kitchen whenever you want! (step-by-step-recipe)

In this episode we will make a simple and tasty Masoor Dal recipe. This simple, comforting masoor dal Recipe is made with whole brown lentils cooked in the Instant Pot until creamy and flavorful. The vegan and gluten-free stew pairs perfectly with rice, quinoa or roti and can also be enjoyed as a soup.

Carrot Kosambari or Gajarachi Koshimbir is a Maharashtrian salad made primarily with grated carrots, fresh coconut, and a tempering of mustard seeds and curry leaves. The carrot salad is one of the most common side dishes served along with the meals

The Pulao recipe is a one-pot rice dish made with rice, ghee, and spices. Learn how to make plain pulav with a simple step-by-step recipe.

In this episode, we will be making a very simple, easy, and tasty plain palak curry which is an excellent substitute for paneer palak curry, especially when you do not have paneer at home.

Suryakala Recipe is an Indian sweet recipe that is usually made during festivals like Diwali. This sweet uses Khoya as a filling and tastes amazing.

Lavang Lata is a sweet, layered parcel, filled with kheer(reduced milk), also called khoya, and sealed with clove. In this episode we will learn how to make Lavang lata recipe.